IndiaOrganix (Brighton)
| Name | Prakash Omari |
| Country | United Kingdom |
| Website | www.indiaorganix.org |
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IndiaOrganix is an Indian food brand created by Sanjay Kumar of MIKA & Co in Brighton, Sussex. IndiaOrganix was set up to promote & market the organic produce of India's traditional spice gardens, spice workers cooperatives, tribal spice producers and street traders, and SAARC funded tribal wildcrafting projects. IndiaOrganix works in partnership with traditional Indian spice houses sourcing the finest organic spice produce grown and harvested by grass-roots farmer's groups. We also work with the best British curry houses in promoting the fine spice ingredients grown in North East India and the distictive cooking styles of the 'seven sister states' of the Indian subcontinent. The Seven Sister States are a region in northeastern India, comprising the tea and spice growing regions of Arunachal Pradesh, Assam, Meghalaya, Manipur, Mizoram, Nagaland, and Tripura. The core business activity of IndiaOrganix is the Indian spice trade; a commercial activity of ancient origin which involves the merchandising and marketing of India's culinary spices and herbs. IndiaOrganix is a traditional British Asian family business based in Brighton and Tripura (India). This i-genius profile is maintained by and for the staff of IndiaOrganix. We hope you enjoy reading the blogs. For further details about IndiaOrganix visit www.indiaorganix.org
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September:
03.09.2008
No need to spice it up: a product that sells itself
03.09.2008
The delicious diversity of Indian nosh....
02.09.2008
Mughlai food cooked the IndiaOrganix way.....
01.09.2008
Why have you named the IndiaOrganix curry house in Brighton Maharaja of Tripura?
August:
The contributions to Calcuttan cooking from the exiles
posted on Monday, August 25, 2008 11:41 AM
Author: Sanjay Kumar, Brighton
The malarial swampland of Tollygunge in Calcutta has long been the destination of deposed rulers or their families. And so it was that after Tipu Sultan was slaughtered at the Battle of Seringapatam, the once self styled Tiger of Myosore’s two wives and twelve sons, their retinue of servants together his eldest brothers’ family came to Calcutta from South India in what is today the state of Karnataka in the early 19th century. They were interned in Tollygunge, then an ‘insalubrious’ marshland, and given handsome stipends with which these royals created fabulous buildings and gardens.
One of the most outstanding is to be found just behind the Shahi Masjid in Tollygunge stands a dilapidated red brick mansion, Nawabs Kothi, the home of Shahabzada Mohammed Maqbool Alam, the sixth generation descendant of Tipu’s only brother Prince Karim Shah.
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